सभी शुद्ध शक्तिवर्धक जड़ी बूटी और पाउडर खरीदने के लिए log on करें https://indianjadibooti.com
A Nutrition Powerhouse
Do you want a new healthy snack idea that’s tasty and low carb? I’m going to introduce you to Makhanas, also known as Phool Makhana or fox nuts or Gorgon Nuts (in Chinese Medicine). They aren’t actually new – they’ve been used since ancient times especially in East Asia. They are starchy seeds eaten raw, roasted, or fried.Makhana – is making a comeback in the health food scene, globally. An Ayurvedic favoured snack that is Pitta and Vata Dosha friendly.
In Ayurveda Makhanas are used for vigor, fertility, stamina, improvement of the sperm count, and are considered an aphrodisiac. Makhanas are also used to reduce diarrhea and improve digestion. Makhanas also have cardiovascular benefits. Due to being low carb, Makhanas are favoured for diabetic patients. Makhanas have a lot of nutrients. They have protein and essential amino acids, as well as fibre. Per 100 grams of Makhana contains 100 micrograms of folate, 2236 mg of Iron, 2397 mg of phosphorus, 66 mg of zinc and 14.52% of protein.
They also contain B vitamins (especially B1), potassium, manganese, magnesium, and calcium. Additionally, makhanas have polyphenols and flavonoids that are antioxidants and provide many health benefits.
A Nutrition Powerhouse
Do you want a new healthy snack idea that’s tasty and low carb? I’m going to introduce you to Makhanas, also known as Phool Makhana or fox nuts or Gorgon Nuts (in Chinese Medicine). They aren’t actually new – they’ve been used since ancient times especially in East Asia. They are starchy seeds eaten raw, roasted, or fried.Makhana – is making a comeback in the health food scene, globally. An Ayurvedic favoured snack that is Pitta and Vata Dosha friendly.
In Ayurveda Makhanas are used for vigor, fertility, stamina, improvement of the sperm count, and are considered an aphrodisiac. Makhanas are also used to reduce diarrhea and improve digestion. Makhanas also have cardiovascular benefits. Due to being low carb, Makhanas are favoured for diabetic patients. Makhanas have a lot of nutrients. They have protein and essential amino acids, as well as fibre. Per 100 grams of Makhana contains 100 micrograms of folate, 2236 mg of Iron, 2397 mg of phosphorus, 66 mg of zinc and 14.52% of protein.
They also contain B vitamins (especially B1), potassium, manganese, magnesium, and calcium. Additionally, makhanas have polyphenols and flavonoids that are antioxidants and provide many health benefits.
No comments:
Post a Comment